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Previous Item: Soups of the Week! All Ready-to-Eat: White Asparagus Soup

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We are offering several Ready-to-Eat Soups this week.  These will last for 7 days, or 6 months if frozen.  Each soup is 32oz. and will serve between 2-4 people.  Simply reheat stove top or in the microwave and serve. This week's soups include:


White Asparagus Soup (Soupe d'Asperges Blanches)

Mireproix, Vegetable Broth, Roux, Milk Lemon