Delivering Restaurant Quality Meal Kits to "Turn the Home Cook into a Chef"

Previous Item: Homemade Cracked Pepper Pappardelle with Italian Sausage ($16 Per Person / Time to Cook: 30 min. / Cook by Thursday)

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Meal Description

This is a simple dish allowing the pasta to be the focal point, along with Italian Sausage, Bell Peppers, and a Brandy/Veal Stock sauce.  We will be hand rolling the cracked pepper pappardelle pasta the morning of delivery. We are using imported Doppio Zero, or “00” Italian flour, which is finely ground and powdery, yielding a light and porous dough. The Italians categorize flour based on a scale of 2 for coarsely ground to “00” for fine. 00 is from the central part of the grain and is pure white, while with Type 2 contains the husk, the outer layer of the grain, and is darker and coarser. Double Zero flour is unique and distinctive from finely ground pastry flour found in the U.S., as the gluten behaves differently by producing both a strong and elastic noodle. It is this elasticity that provides for a superior chew and “mouth feel.”

Bon Appétit!

Time to Cook:  30 min.

Cook by Day: Monday

Items included (serves 2)

Homemade Cracked Pepper Pappardelle

Italian Sausage

Brandy & Veal Stock

Bell Peppers

Parmigiano Reggiano

*Menu items subject to slight variation based on the availability of fresh ingredients; Picture is not necessarily representative of final dish

Meal Contains (including add-ons):  Wheat, Egg.  We store, portion, and package various meal kits containing all eight (8) major allergens (milk, wheat, egg, soy, fish, shellfish, peanuts, and tree nuts) and cannot guarantee that cross-contamination will not occur between kits.

Add-on Checkout Items

Extra Sausage

Extra Servings