We are taking you to the
Low Country of South Carolina for some classic comfort food – Shrimp and
Grits. We use a wonderfully seasoned Andouille Sausage as the base
for the dish, along with veal stock to provide additional depth of flavor.
The freshly stone ground Non-GMO White Grits provide a smooth, creamy finish.
Time to Cook: 30 min.
Items included (serves 2):
*Menu items subject to change best on availability of fresh ingredients; Picture is not necessarily representative of final dish
Meal Contains (including
add-ons): Milk, Shellfish. We store, portion, and package various meal kits containing all
eight (8) major allergies (milk, wheat, egg, soy, fish, shellfish, peanuts, and
tree nuts) and cannot guarantee that cross-contamination will not occur between
Add-on Checkout Items