Delivering Restaurant Quality Meal Kits to "Turn the Home Cook into a Chef"

Previous Item: Pheasant Pot Pie with Sous Vide Root Vegetables - Chicken Pot Pie Available ($15 Per Person / Time to Cook: 30 min. / Cook by Day: Monday)

$30.00
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Meal Description

Why pheasant?  Well, just because everyone else always uses chicken. Pheasant is a game bird and is leaner than farm raised poultry, but has a wonderfully distinct and delicious flavor.  We will carve up the Pheasants and Sous Vide the meat, while reserving the carcass for the stock.  The veggies, including a Mirepoix, Roasted Corn, Parsley Root, Jerusalem Artichokes, among many other seasonal goodies that we may add if they look appetizing.  It will take 5-10 min. to make the Béchamel sauce, and then all the ingredients will be baked in the oven under a sheet of puff pastry. C’est Voila, Pheasant Pot Pie in about 30 minutes.

We taste tested the recipe in the test kitchen the other day.  Cook de Cuisine’s Head of Quality Control declared the dish “delicious,” while our Head of Marketing had three servings.  The Chairman thought it was wonderful comfort food after a long day of travel. 

Bon Appétit!

Time to Cook:  30 min. 

Cook by Day: Monday *FREEZE PUFF PASTRY IF NOT EATING ON THURSDAY **Let us know at checkout if you are not cooking on the day of delivery and certain items will be left unprepped.

Items included (serves 2)

  1. Sous Vide Pheasant
  2. Jerusalem Artichokes
  3. Parsley Root
  4. Mushrooms
  5. Roasted Corn
  6. A medley of other seasonal vegetables
  7. Flour
  8. Milk
  9. Butter
  10. Puff Pastry

*Menu items subject to slight variation based on the availability of fresh ingredients; Picture is not necessarily representative of final dish

Meal Contains (including add-ons):  Milk, Wheat.  We store, portion, and package various meal kits containing all eight (8) major allergens (milk, wheat, egg, soy, fish, shellfish, peanuts, and tree nuts) and cannot guarantee that cross-contamination will not occur between kits.

Add-on Checkout Items

  1. Double the Protein (Half & Whole Pheasant Available)
  2. Sous Vide Beet & Goat Cheese Salad
  3. Kid’s Meal – Option of: More Pot Pie or 2) Chicken

Bon Appétit!

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