Delivering Restaurant Quality Meal Kits to "Turn the Home Cook into a Chef"

Nov. 20th-21st: Black Heritage Turkeys

$180.00
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Returning customers please leave your soft-sided coolers and cold packs out so we may reuse them. Our perpetual survey is available HERE for any feedback about this meal or our service in general.  Thanks!

Note: Order Deadline is Thursday, November 15th, at 9pm.

Black Heritage Turkeys - 18-20 lbs. / Feeds 18-24.  Amish-raised in Pennsylvania, these Turkeys are from the Standard Bronze and Bourbon Red Breeds, known for their heavy breasts and dark, rich meat.  These breads were more common in the last century and have been displaced by the larger, commercial White Turkeys.  These breads are free range with a natural diet and grow at a slow pace on small farms.  The Chairman had one for Thanksgiving and thought it was the best bird she has ever tasted!


Sticker Shock? D'Artagnon, the French purveyor of specialty meats, sells an 8 lbs. Black Heritage Turkey for $150. Ours is 20 lbs!!


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