In response to demand from certain customers, we will be offering selective specialty products that we normally have in inventory. All of these products are chosen and vetted by CookDC® for their quality. Our pantry items can be included into any of our kits, but if purchased separately, deliveries will only be made on Fridays and a $40 minimum will apply. Please let us know if there are any specialty items that you would like us to add to this list.
Wagyu Tomahawk Chop - 1 Chop (28 oz.)
Duroc Pork Chops - 2 Chops -
Scratch Made Salad Dressings
Creamy Honey Pepper Dressing- Banyuls Vinegar, Scratch Made Creme Fraiche (Cream & Butter milk culture) Fresh Ground Pepper, Organic Honey, Buttermilk - 12 oz - (shelf life 1-week)
Lemon Tarragon Walnut Vinaigrette - $12oz - (shelf life 2-weeks)
Hot Pepper Jelly Vinaigrette - 12oz. - (shelf life 2-weeks)
Vinegars / Olive Oil
Caloguiri Vincotto (wine must) - 16.9oz.
Banyuls Wine Vinegar - 5 Years Old - 16.9oz
Frantoio Barbera Unfiltered E/V Olive Oil - 1 Liter
Piquillo Peppers (roasted, peeled, and seeded) - 1lbs
Great with: Sweet, roasted flavor (staple in Spanish cooking)
Preserved Lemons - 4 Lemons
Great with: Whole lemon is edible; Chicken, Fish, Vegetables
Lentilles du Puy - 1lbs
Great with: Meat, Seafood, Chicken, Salads
Non-GMO White Stone Ground Grits - 2lbs
Great with: Shrimp, Beef, Sausage, Cheese….anything really.
Andaluz Tortas de Aceite - Spanish Crackers with Sugar & Honey - 1 Pack
Great with: Plain, Cheese, Fruit
Piment d'Espelette - 1.6oz -
Great with: Staple in Basque cooking (Spanish)
Merquen - 1 oz.
Great with: Beef, Chicken, Fish, Veggies (smoky flavor similar to chipotle)
Grady’s Cold Brew Coffee - 16oz
Product must remain cold and is concentrated. Each bottle makes 4 cups. It has a deep, bold taste with a hint of Chicory.